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105, no. 2–4 (2004): 189–202.

22. Huang, H.F.S., and W.C. Hembree. “Spermatogenic response to vitamin A in vitamin A deficient rats.” Biology of Reproduction 21, no. 4 (1979): 891–904.

23. Там же.

24. Hogarth, Cathryn A., John K. Amory, and Michael D. Griswold. “Inhibiting vitamin A metabolism as an approach to male contraception.” Trends in Endocrinology & Metabolism 22, no. 4 (2011): 136–144.

25. Clagett-Dame, Margaret, and Danielle Knutson. “Vitamin A in reproduction and development.” Nutrients 3, no. 4 (2011): 385–428; Talavera, F., and B.P. Chew. “Comparative role of retinol, retinoic acid and β-carotene on progesterone secretion by pig corpus luteum in vitro.” Journal of Reproduction and Fertility 82, no. 2 (1988): 611–615.

26. Thompson, J.N., J. McC. Howell, and G.A.J. Pitt. “Vitamin A and reproduction in rats.” Proceedings of the Royal Society B 159, no. 976 (1964): 510–535.

27. Ganguly, J., G.S. Pope, S.Y. Thompson, Joyce Toothill, J.D. Edwards-Webb, and H.B. Waynforth. “Studies on metabolism of vitamin A. The effect of vitamin A status on the secretion rates of some steroids into the ovarian venous blood of pregnant rats.” Biochemical Journal 122, no. 2 (1971): 235–239; Jayaram, M., S. K. Murthy, and J. Ganguly. “Effect of vitamin A deprivation on the cholesterol side-chain cleavage enzyme activity of testes and ovaries of rats.” Biochemical Journal 136, no. 1 (1973): 221–223; Best, Monica W., Juanjuan Wu, Samuel A. Pauli, Maureen A. Kane, Keely Pierzchalski, Donna R. Session, Dori C. Woods, Weirong Shang, Robert N. Taylor, and Neil Sidell. “A role for retinoids in human oocyte fertilization: regulation of connexin 43 by retinoic acid in cumulus granulosa cells.” Molecular Human Reproduction 21, no. 6 (2015): 527–534.

28. Whaley, S.L., V.S. Hedgpeth, C.E. Farin, N.S. Martus, F.C. Jayes, and J.H. Britt. “Influence of vitamin A injection before mating on oocyte development, follicular hormones, and ovulation in gilts fed high-energy diets.” Journal of Animal Science 78, no. 6 (2000): 1598–1607; Ikeda, Shuntaro, Masayuki Kitagawa, Hiroshi Imai, and Masayasu Yamada. “The roles of vitamin A for cytoplasmic maturation of bovine oocytes.” Journal of Reproduction and Development 51, no. 1 (2005): 23–35; Trojačanec, Snježana, Stanko Boboš, and Marija Pajić. “Influence of β-carotene and vitamin A supplementation on the ovarian activity of dairy cows with chronic fertility impairment.” Veterinarski Arhiv 82, no. 6 (2012): 567–575.

29. Charlton, Robert W., and Thomas H. Bothwell. “Iron absorption.” Annual Review of Medicine 34, no. 1 (1983): 55–68; Layrisse, Miguel, J.D. Cook, C. Martinez, M. Roche, I.N. Kuhn, R.B. Walker, and C.A. Finch. “Food iron absorption: a comparison of vegetable and animal foods.” Blood 33, no. 3 (1969): 430–443.

30. Charlton, Robert W., and Thomas H. Bothwell. “Iron absorption.” Annual Review of Medicine 34, no. 1 (1983): 55–68.

31. Scaglione, Francesco, and Giscardo Panzavolta. “Folate, folic acid and 5-methyltetrahydrofolate are not the same thing.” Xenobiotica 44, no. 5 (2014): 480–488.

32. Там же.

33. McEwen, Bradley J. “Methylenetetrahydrofolate reductase (MTHFR): mythology or polymorphism (ology)?” Advances in Integrative Medicine 3, no. 3 (2016): 79–81; Liew, Siaw-Cheok, and Esha Das Gupta. “Methylenetetrahydrofolate reductase (MTHFR) C677T polymorphism: epidemiology, metabolism and the associated diseases.” European Journal of Medical Genetics 58, no. 1 (2015): 1–10.

34. Fallon Morell, Sally, and Thomas S. Cowan. (2015). The Nourishing Traditions Book of Baby & Child Care. Washington, DC: New Trends Publishing, Inc.

35. Metz, Alan L., Mary M. Walser, and William G. Olson. “The interaction of dietary vitamin A and vitamin D related to skeletal development in the turkey poult.” The Journal of Nutrition 115, no. 7 (1985): 929–935.

36. Warinner, Christina, Jessica Hendy, Camilla Speller, Enrico Cappellini, Roman Fischer, Christian Trachsel, Jette Arneborg et al. “Direct evidence of milk consumption from ancient human dental calculus.” Scientific Reports 4 (2014): 7104.

37. Jianqin, Sun, Xu Leiming, Xia Lu, Gregory W. Yelland, Jiayi Ni, and Andrew J. Clarke. “Effects of milk containing only A2 beta casein versus milk containing both A1 and A2 beta casein proteins on gastrointestinal physiology, symptoms of discomfort, and cognitive behavior of people with self-reported intolerance to traditional cows’ milk.” Nutrition Journal 15, no. 1 (2015): 35.

38. Pal, Sebely, Keith Woodford, Sonja Kukuljan, and Suleen Ho. “Milk intolerance, beta-casein and lactose.” Nutrients 7, no. 9 (2015): 7285–7297.

39. Woodford, Keith. (2009). Devil in the Milk: Illness, Health and the Politics of A1 and A2 Milk. Hartford, VT: Chelsea Green Publishing.

40. De Noni, Ivano. “Release of β-casomorphins 5 and 7 during simulated gastro-intestinal digestion of bovine β-casein variants and milk-based infant formulas.” Food Chemistry 110, no. 4 (2008): 897–903.

41. Woodford, Keith. (2009). Devil in the Milk: Illness, Health and the Politics of A1 and A2 Milk. Hartford, VT: Chelsea Green Publishing.

42. Jianqin, Sun, Xu Leiming, Xia Lu, Gregory W. Yelland, Jiayi Ni, and Andrew J. Clarke. “Effects of milk containing only A2 beta casein versus milk containing both A1 and A2 beta casein proteins on gastrointestinal physiology, symptoms of discomfort, and cognitive behavior of people with self-reported intolerance to traditional cows’ milk.” Nutrition Journal 15, no. 1 (2016): 35; Fiedorowicz, Ewa, Maciej Kaczmarski, Anna Cieślińska, Edyta Sienkiewicz-Szłapka, Beata Jarmołowska, Barbara Chwała, and Elżbieta Kostyra. “β-casomorphin-7 alters μ-opioid receptor and dipeptidyl peptidase IV genes expression in children with atopic dermatitis.” Peptides 62 (2014): 144–149; Kamiński, Stanisław, Anna Cieślińska, and Elżbieta Kostyra. “Polymorphism of bovine beta-casein and its potential effect on human health.” Journal of Applied Genetics 48, no. 3 (2007): 189–198; Cade, Robert, Malcolm Privette, Melvin Fregly, Neil Rowland, Zhongjie Sun, Virginia Zele, Herbert Wagemaker, and Charlotte Edelstein. “Autism and schizophrenia: intestinal disorders.” Nutritional Neuroscience 3, no. 1 (2000): 57–72; Tailford, Kristy A., Celia L. Berry, Anita C. Thomas, and Julie H. Campbell. “A casein variant in cow’s milk is atherogenic.” Atherosclerosis 170, no. 1 (2003): 13–19; Laugesen, Murray, and Robert Elliott. “Ischaemic heart disease, Type 1 diabetes, and cow milk A1 beta-casein.” The New Zealand Medical Journal (Online) 116, no. 1168 (2003).

43. Chavarro, J.E., J.W. Rich-Edwards, B. Rosner, and W.C. Willett. “A prospective study of dairy foods intake and anovulatory infertility.” Human Reproduction 22, no. 5 (2007): 1340–1347.

44. Ravisankar, Panchumarthy, A. Abhishekar Reddy, B. Nagalakshmi, O. Sai Koushik, B. Vijaya Kumar, and P. Sai Anvith. “The comprehensive review on fat soluble vitamins.” IOSR Journal of Pharmacy 5,

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