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June 25, 2020, https://www.marketwatch.com/investing/stock/de/financials.

127

"2020 Farm Sector Income Forecast," USDA Economic Research Service, last updated February 5, 2020, https://www.ers.usda.gov/topics/farm-economy/farm-sector-income-finances/farm-sector-income-forecast/.

128

Serhii Plokhy, "Stalin and Roosevelt," Diplomatic History 42, no. 4 (September 2018), 525–27, https://doi.org/10.1093/dh/dhy050.

129

Andrea Graziosi, Stalinism, Collectivization and the Great Famine (Cambridge, MA: Ukrainian Studies Fund, 2009).

130

Thomas P. Bernstein, "Stalinism, Famine, and Chinese Peasants: Grain Procurements During the Great Leap Forward," Theory and Society 13, no. 3 (May 1984).

131

Graziosi, Stalinism, Collectivization and the Great Famine.

132

Amartya Sen, Poverty and Famines: An Essay on Entitlement and Deprivation (Oxford: Clarendon Press, 1981).

133

James Kai-sing Kung and Justin Yifu Lin, "The Causes of China's Great Leap Famine, 1959–1961," Economic Development and Cultural Change 52, no. 1 (October 2003).

134

Frank Dikötter, Mao's Great Famine: The History of China's Most Devastating Catastrophe, 1958–1962 (New York: Bloomsbury, 2011).

135

Kung and Lin, "Causes of China's Great Leap Famine."

136

John Opie, Char Miller, and Kenna Lang Arche, Ogallala: Water for a Dry Land (Lincoln: University of Nebraska Press, 2003), 88.

137

R. Douglas Hurt, The Dust Bowl: An Agricultural and Social History (Chicago: Nelson Hall, 1981).

138

Maureen Ogle, In Meat We Trust: An Unexpected History of Carnivore America (Boston: Houghton Mifflin Harcourt, 2013).

139

Hurt, The Dust Bowl.

140

The Dust Bowl, directed by Ken Burns, aired 2012 on PBS.

141

Montgomery, Dirt.

142

The Dust Bowl, Burns.

143

Dan Morgan, Merchants of Grain (New York: Penguin, 1980), 73.

144

Janet Poppendieck, Breadlines Knee-Deep in Wheat: Food Assistance in the Great Depression (Berkeley: University of California Press, 2014).

145

Bill Ganzel, "Radical Farm Protests," Wessels Living History Farm, https://livinghistoryfarm.org/farminginthe30s/money_11.html.

146

Agricultural Adjustment Relief Plan: Hearings on H.R. 13991 Before the Senate Comm. on Agriculture and Forestry, 72nd Cong., 2nd session, p. 12, 1933.

147

Franklin D. Roosevelt, Fireside Chats of Franklin Delano Roosevelt: Radio Addresses to the American People About the Depression, the New Deal, and the Second World War, 1933–1944 (St. Petersburg, FL: Red and Black Publishers, 2008).

148

Cochrane, Curse of American Agricultural Abundance.

149

Bruce Reynolds, Black Farmers in America, 1865–2000, RBS Research Report 194 (Washington, DC: U. S. Department of Agriculture, 2002), https://www.rd.usda.gov/sites/default/files/RR194.pdf.

150

Wayne Grove and Craig Heinicke, "Better Opportunities or Worse? The Demise of Cotton Harvest Labor, 1949–1964," Economic History 63, no. 3 (September 2003).

151

Mark Arax, The Dreamt Land: Chasing Water and Dust Across California (New York: Knopf, 2019).

152

Alan L. Olmstead and Paul W. Rhode, "The Evolution of California Agriculture 1850–2000," in California Agriculture: Dimensions and Issues, ed. Jerome B. Siebert (Berkeley: University of California Press, 2003), http://citeseerx.ist.psu.edu/viewdoc/download?doi=10.1.1.389.2184&rep=rep1&type=pdf.

153

Ernesto Galarza, Merchants of Labor: The Mexican Bracero Story (Santa Barbara, CA: McNally & Loftin, 1964).

154

Walter Goldschmidt, quoted in Galarza, Merchants of Labor.

155

Galarza, Merchants of Labor.

156

Galarza, Merchants of Labor.

157

José Angel Gutiérrez, The Eagle Has Eyes: The FBI Surveillance of César Estrada Chávez of the United Farm Workers Union of America 1965–1975 (East Lansing: Michigan State University Press, 2019).

158

William Cronon, Nature's Metropolis: Chicago and the Great West (New York: W. W. Norton & Co., 1991).

159

Cronon, Nature's Metropolis, 244.

160

"Abstract of the Twelfth Census of the United States, 1900," Table 154 (Washington, DC: Government Printing Office, 1902), https://www2.census.gov/library/publications/decennial/1900/abstract/abstract-1902-p1.pdf.

161

David Gerard, "White Castle," The Oxford Companion to American Food and Drink, ed. Andrew Smith (Oxford University Press, 2007), 622.

162

Gerard, "White Castle."

163

Francis A. Kwansa and H. G. Parsa, Quick Service Restaurants, Franchising, and Multi-Unit Chain Management (London: Routledge, 2014), 131.

164

Jack El-Hai, "An Unusual Hamburger Experiment, from the University's Dietary Research Annals," MinnPost, March 14, 2008.

165

Clifton Fadiman, Any Number Can Play (Cleveland: World Publishing, 1957).

166

T. R Pirtle, "Factory Butter, Cheese, and Condensed Milk Production During the War," Hoard's Dairyman 57 (June 6, 1919), 1000.

167

Harvey Levenstein, Revolution at the Table: The Transformation of the American Diet (Berkeley: University of California Press, 2003).

168

Elmer McCollum, The Newer Knowledge of Nutrition: The Use of Food for the Preservation of Vitality and Health (New York: Macmillan, 1918).

169

Bruce Kraig, Food Cultures of the United States: Recipes, Customs, and Issues (Santa Barbara: Greenwood, 2020), 113.

170

Bruce Kraig, A Rich and Fertile Land: A History of Food in America (London and Islington: Reaktion, 2017).

171

Kraig, A Rich and Fertile Land.

172

Deborah Blum, The Poison Squad (New York: Penguin, 2018).

173

Andrew F. Smith, Pure Ketchup: A History of America's National Condiment, with Recipes (Columbia: University of South Carolina Press, 1996).

174

John Hoenig, Garden Variety: The American Tomato from Corporate to Heirloom (New York: Columbia University Press, 2018).

175

Dan Pallotta, "A Logo Is Not a Brand," Harvard Business Review, June 15, 2011.

176

Anna Zeide, Canned: The Rise and Fall of Consumer Confidence in the American Food Industry (Berkeley: University of California Press, 2018), 130.

177

Devjani Sen, "From Betty Crocker to the Geikko Gekko: An Information Processing Analysis of the Role of the Spokes-Character in Visual Advertising" (PhD diss., Carleton University, Ottawa, Ontario).

178

Associated Press, "Farm Population Lowest Since 1850's," New York Times, July 20, 1988, https://www.nytimes.com/1988/07/20/us/farm-population-lowest-since-1850-s.html.

179

Kraig, A Rich and Fertile Land.

180

Paul B. Ellickson, "The Evolution of the Supermarket Industry: From A&P to Walmart," in Handbook on the Economics of Retail and Distribution (Cheltenham, UK: Edward Elgar, 2016), 368–91, http://paulellickson.com/SMEvolution.pdf, 4.

181

"How the A&P Changed the Way We Shop," Fresh Air, NPR, August 23, 2011, https://www.npr.org/2011/08/23/139761274/how-the-a-p-changed-the-way-we-shop.

182

Raj Patel, Stuffed and Starved: The Hidden Battle for the World Food System (New York: Melville House,

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