Шрифт:
Интервал:
Закладка:
48 Reyes M, Garmendia ML, Olivares S, et al. Development of the Chilean front-of-package food warning label. BMC Public Health 2019; 19: 906.
Послесловие
1 Whipple T. Is ultra-processed food bad for you? Not always, scientists say. 2023. Доступно по ссылке: https://www.thetimes.co.uk/article/is-ultra-processed-food-bad-for-you-not-always-scientists-say-jd05qflg5.
2 Bawden T. 10 ultra-processed foods that are actually good for you. 2023. Доступно по ссылке: https://inews.co.uk/news/ultra-processed-foods-good-for-you-2646725.
3 Knapton S. Ultra-processed food can still be good for you, it depends on what is in it. 2023. Доступно по ссылке: https://www.telegraph.co.uk/news/2023/09/27/ultra-processed-food-can-be-good-for-you-say-experts/.
4 Wilson C. Ultra-processed food isn’t always unhealthy, say UK food officials. 2023. Доступно по ссылке: https://www.newscientist.com/article/2394414-ultra-processed-food-isnt-always-unhealthy-say-uk-food-officials/.
5 Gregory A. Scientists on panel defending ultra-processed foods linked to food firms. 2023. Доступно по ссылке: https://www.theguardian.com/science/2023/sep/28/scientists-on-panel-defending-ultra-processed-foods-linked-to-food-firms.
6 Quinn I. Carbohydrates-probe scientists hit back at Dispatches. 2014. Доступно по ссылке: https:// www.thegrocer.co.uk/topics/carbohydrates-probe-scientists-hit-back-at-dispatches/353891.article.
7 British Medical Journal. Sugar’s web of influence. British Medical Journal 2015; 350: h231.
8 Ungoed-Thomas J, Mansey K. Sugar advisers have their cake and eat it. 2014. Доступно по ссылке: https://www.thetimes.co.uk/article/sugar-advisers-have-their-cake-and-eat-it-9cwrr3gb2sf.
9 Coombes R. Row over ultra-processed foods panel highlights conflicts of interest issue at heart of UK science reporting. British Medical Journal 2023; 383: 2514.
10 Science Media Centre. Expert reaction to observational study of ultra processed food and risk of depression. 2023. Доступно по ссылке: https://www.sciencemediacentre.org/expert-reaction-to-observational-study-of-ultra-processed-food-and-risk-of-depression-as-published-in-jama-network-open/.
11 Science Media Centre. Expert reaction to SACN (Scientific Advisory Committee on Nutrition) statement on processed foods and health. 2023. Доступно по ссылке: https://www.sciencemediacentre.org/expert-reaction-to-sacn-scientific-advisory-committee-on-nutrition-statement-on-processed-foods-and-health/.
12 Science Media Centre. Expert reaction to IARC press release and article in The Lancet Planetary Health looking at food processing and cancer risk in Europe. 2023. Доступно по ссылке: https://www.sciencemediacentre.org/expert-reaction-to-iarc-press-release-and-article-in-the-lancet-planetary-health-looking-at-food-processing-and-cancer-risk-in-europe/.
13 Science Media Centre. Expert reaction to study looking at association of consumption of ultra-processed food and cognitive decline. 2022. Доступно по ссылке: https://www.sciencemediacentre.org/expert-reaction-to-study-looking-at-association-of-consumption-of-ultra-processed-food-and-cognitive-decline/.
14 Science Media Centre. Expert reaction to SACN (Scientific Advisory Committee on Nutrition) statement on processed foods and health, 2023.
15 Science Media Centre. Expert reaction to study looking at consumption of ultra-processed foods and risk of multimorbidity of cancer and cardiometabolic diseases. 2023. Доступно по ссылке: https:// www.sciencemediacentre.org/expert-reaction-to-study-looking-at-consumption-of-ultra-processed-foods-and-risk-of-multimorbidity-of-cancer-and-cardiometabolic-diseases/.
16 Scientific Advisory Committee on Nutrition. Scientific Advisory Committee on Nutrition: register of interests. 2023. Доступно по ссылке: https://assets.publishing.service.gov.uk/media/6571ae24049516000f49bdf7/SACN_Register_of_Interests_v41.pdf.
17 Schillinger D, Tran J, Mangurian C, et al. Do sugar-sweetened beverages cause obesity and diabetes? Industry and the manufacture of scientific controversy. Annals of Internal Medicine 2016; 165: 895–97.
18 British Nutrition Foundation. Position statement on the concept of ultra-processed foods (UPF). 2023. Доступно по ссылке: https://www.nutrition.org.uk/news/2023/position-statement-on-the-concept-of-ultra-processed-foods-upf/.
19 Samuthpongtorn C, Nguyen LH, Okereke OI, et al. Consumption of ultraprocessed food and risk of depression. JAMA Network Open 2023; 6: e2334770.
20 Science Media Centre. Expert reaction to observational study of ultra processed food and risk of depression, 2023.
21 Zheng L, Sun J, Yu X, et al. Ultra-processed food is positively associated with depressive symptoms among United States adults. Frontiers in Nutrition 2020; 7: 600449.
22 Adjibade M, Julia C, Allès B, et al. Prospective association between ultra-processed food consumption and incident depressive symptoms in the French NutriNet-Santé cohort. BMC Medicine 2019; 17: 78.
23 Gо́mez-Donoso C et al, 2020.
24 TobaccoTactics. Tobacco Industry Research Committee. 2020. Доступно по ссылке: https:// tobaccotactics.org/article/tobacco-industry-research-committee/.
25 Chang K, Gunter MJ, Rauber F, et al. Ultra-processed food consumption, cancer risk and cancer mortality: a large-scale prospective analysis within the UK Biobank. EClinicalMedicine 2023; 56: 101840.
26 Cordova R, Viallon V, Fontvieille E, et al. Consumption of ultra-processed foods and risk of multimorbidity of cancer and cardiometabolic diseases: a multinational cohort study. The Lancet Regional Health – Europe 2023; 35: 100771
27 Fiolet T et al, 2018.
28 Dicken SJ, Batterham RL. The role of diet quality in mediating the association between ultra-processed food intake, obesity and health-related outcomes: a review of prospective cohort studies. Nutrients 2021; 14: 23.
29 Science Media Centre. Expert reaction to study looking at ultra-processed foods and risk of different cancers. 2023. Доступно по ссылке: https://www.sciencemediacentre.org/expert-reaction-to-study-looking-at-ultra-processed-foods-and-risk-of-different-cancers/.
30 Chang et al, 2023.
31 Cordova et al, 2023.
32 Sellem L, Srour B, Javaux G, Chazelas E, Chassaing B, Viennois E, et al. Food additive emulsifiers and risk of cardiovascular disease in the NutriNet-Santé cohort: prospective cohort study. BMJ. 2023 Sep 6;382:e076058.
33 Song Z, Song R, Liu Y, et al. Effects of ultra-processed foods on the microbiota-gut-brain axis: the bread-and-butter issue. Food Research International 2023; 167: 112730.
34 Rios JM, Berg MK, Gearhardt AN. Evaluating bidirectional predictive pathways between dietary restraint and food addiction in adolescents. Nutrients 2023; 15: 2977.
35 Gearhardt AN, Bueno NB, DiFeliceantonio AG, et al. Social, clinical, and policy implications of ultraprocessed food addiction. British Medical Journal 2023; 383: e075354.
36 Ayton A, Ibrahim A, Dugan J, et al. Ultra-processed foods and binge eating: a retrospective observational study. Nutrition 2021; 84: 111023.
37 Martinez Steele E, Marrо́n Ponce JA, Cediel G, et al. Potential reductions in ultra-processed food consumption substantially improve population cardiometabolic-related dietary nutrient profiles in eight countries. Nutrition, Metabolism and Cardiovascular Diseases 2022; 32: 2739–50.
38 Samuthpongtorn et al, 2023.
39 Tucker KL, Morita K, Qiao N, et al. Colas, but not other carbonated beverages, are associated with low bone mineral density in older women: the Framingham Osteoporosis Study. American Journal of Clinical Nutrition 2006; 84: 936–42.
40 UNICEF. Engaging with the food and beverage industry: UNICEF programme guidance. 2023. Доступно по ссылке: https://www.unicef.org/media/142056/file/Programme%20Guidance%20on%20Engagement%20with%20the%20Food%20and%20Beverage%20Industry.pdf.
41 Childs R, Sibson V. Ultra-processed foods (UPF) in the diets of infants and young children in the UK: what they are, how they harm health, and what should be done to reduce